Vinpai SAS designs, manufactures, and markets a range of functional ingredients based on algae, plants, minerals, and fibers. The company offers plant-based flavors, cheeses, dairy, dressing sauces and French fries, and cakes and sweetness products, as well as technical and algae-origin solutions, salt reduction solutions, filling solutions, meat applications, and algal solutions for texturing for the food industry; and algaromatherapy and algatherapy ingredients, ocean sulfated PolySaccharide, ocean essential trace elements and amino-acids, ocean fiber biomic ingredients, and ocean unsaturated fatty-acids for the food supplementation industry. It also provides algae-origin medical devices solutions, such as algin patches, molding powders, and aesthetic and dental hygiene products; and algae-mineral based peel-off masks, and ingredients and actives solutions for the cosmetics industry. The company was incorporated in 2011 and is headquartered in Saint-Dolay, France. Vinpai SAS operates as a subsidiary of Camlin Fine Sciences Limited.